We know in Texas everything is big: big oil, big ranches and big BBQ beef brisket. Check out this big review of this months Saveur, highlighting the cuisine of the great state. Paleogastronomy. How did it start? Like Texas, it turns out our paleolithic ancestors went big, really big! Read how our ancestors grilled...
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Posts Tagged ‘ scrambled eggs ’
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Hunting-Gathering on the Web: This Week in Paleogastronomy, Week 24
Mothers Day Post Mortem: Surviving a Family Brunch
We survived the on-slaught of pancakes, french toast, croissants and english muffins by chowing down on paleo-friendly brunchware: scrambled eggs gravlax (formerly mentioned cured salmon Peameal bacon strawberries, pineapple and grapes Brunch was as satisfying and filling for the paleoliths as it was for the neoliths. The problem? What to do with leftovers. We...
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Paleo-Mothers Day Conundrum
Mothers Day family brunch, relatives, neoliths and their French Toast… Sound familiar? Any family gathering is destined to challenge the modern savage. Fortunately, my paleo-inspired relatives have come up with paleo-friendly additions to our Mothers Day brunch. Gravlax, Barresi sausages and scrambled eggs.
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