Posts Tagged ‘ puff pastry crust ’

Chicken Pot Pie

October 6, 2009
By jc

In keeping with the changing of the seasons, we want to consume, and write about, more robust, filling and comforting fall dishes. And, what can be more comforting the chicken pot pie. Generally, a pot pie is made with a pastry dough, or puff pastry crust. We have re-engineered the crust to make a...
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Posted in Chicken, Grunts, Recipes | 1 Comment »

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