Archive for November, 2009

There are a few sure signs of the impending American Thanksgiving weekend, such as the glut of turkey, trimming and sides recipes in the Sunday and Wednesday preceding Thanksgiving Thursday. Many food, wine and dining sections are offering strategies for the inevitable leftovers. Here is our paleo-favorite recipe for turkey leftovers. It actually solves... »

It is odd that a spicey hot southeast asian fish preparation can be so soothing in the heart of a cold fall day, but in fact it does. The Balinese curry style of preparing cod, or any firm white fish, creates a beautiful chowder style dish with a bright yellow intensity from the fresh... »

The past few winters in south western Ontario have been brutally cold, and the current fall has been chilly as well. Many climatologist predict a global cooling for the next 30 years or so. The next few entries are going to focus on comfort dishes that will keep us warm and humoured. And what... »